FRIDAY MEET UP 6:30 – 8:00 PRE-VARIETY SHOW IN THE LOBBY Pizza
SATURDAY LUNCH 11:30 – 1:00 Sandwich CHOICE in Lake morton room TURKEY SANDWICH: Carved Slices of juicy Turkey Breast, Bacon, Swiss Cheese, and Romaine Lettuce with our special Cranberry Mustard on a Buttery Croissant ROAST BEEF AND SWISS ON CIABATTA: Tender thinly sliced Roast Beef topped with Horseradish Sauce, Lettuce, Tomato, and Swiss Cheese served on a Ciabatta Baguette GRILLED VEGETABLE SANDWICH: Grilled Zucchini, Squash, Peppers, and Mushrooms with Mayo Pesto Spread on Ciabatta FRESH BERRY SALAD WITH SMOKED TURKEY Fresh Spring Mix SALAD: Smoked Turkey, Fresh Seasonal Berries, Caramelized Nuts, Grated Parmesan Cheese, and House-Made Croutons, with Raspberry Vinaigrette Dressing SIDE CHOICE:Marinated Pasta Salad – Tri-Colored Rotini along with Marinated Artichokes, Fresh Veggies , Italian Dressing OR FRESH CUT SEASONAL FRUIT DESSERT: Cookies and Brownies ICE TEA AND WATER
SATURDAYBALLROOMRECEPTION 6:30 – 8:00 1:jalapeno popper dip wITHtortilla chips 2:assorted mini croissants: ham, turkey & chicken salad 3:chicken rumaki w/teriyaki glaze 4:everything bagel pASTRY WRAPPED COCKTAIL SMOKIES 5:mini cuban sandwiches 6:CAPRESE SKEWERS 7:assorted mini desserts WATER SERVED & THE BARIS OPEN FOR DRINKS
